ANNESAH SMITH

I had the opportunity to attend this sold-out event yesterday and it was well worth it.

Philadelphia’s Black Food and Dessert Expo was jam-packed with great food, drinks, desserts, vendors, and happy people!

From cupcakes to soul food, cheesecake bean pies, vegan and vegetarian options. You name it, they had it!

Aneesah Smith, the brainchild behind the expo was cultivated in 2017, wanting to unite the community with good food and business sense. Don’t just take my word for it. Listen to what she had to say…

The Kupcake Bar

Aneesha is giving black chefs and vendors in the surrounding area a platform to share their products, network, and build their brand.

Not only does she support the community, but also shares her skills with those with limited skills in the kitchen, by way of cooking classes for adults and children.

Elegant Dining Delights
Fili Kale
Swagga Bomb
Meek Mealz
Go Vegan
New Freedom Baking Co.
T&A Candles

 If you’re a foodie like I am, be sure to attend the next Black Food and Dessert Expo being held:

July 20th, 2019

Tickets can be purchased here by clicking the flyer:

Want to become a vendor? Click HERE for the application. 

Don’t forget to follow Aneesha and the amazing things she is doing on FACEBOOK and INSTAGRAM.  

Photo Credits Via: Black Food and Dessert Expo and URBN SOCIAL

 

 

3 COMMENTS

    • I had such a fabulous time! Everything was delicious and the music and the people were great. I hope that it sales out again this summer and I would love to see this as a weekend event. I can see people coming from out of town to enjoy this on an annual basis.

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